2407 Grand Island Boulevard, Grand Island, NY 14072
716-773-9463



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Important News!  Click Below To Learn More. 
Fight New Attack On Wine Stores
Contact Your Governor      Contact Your Legislature 








 WHILE SUPPLIES LAST:
 

*  Johnnie Bench Scotch - now $18.75

*  Mollydooker Velvet Glove - Shiraz - now $214.25

*  Mollydooker Carnival of Love - Shiraz - now $64.25

*  Mollydooker Giggelpot - Cabernet  - now $59.75
*  Square One Vodka (organic) 750ml - now $27.25
*  G-Vine Gin 750ml - now $26.75

*  Grey Goose Citron 375ml - now $15.75

*  Plymouth Gin 1ltr - now $22.75 

*  Beefeater Gin 750ml - now $17.75

*  Drambuie 375ml - now $15.75

*  Hiram Walker 750ml - now $8.75

*  Lakewood Pink Wine 750ml - now $5.75

*  Benedictine Liquor 750ml - now $25.75

*  Benedictine Liquor 1ltr - now $37.75

*  Château Pomegranate - now $15.75

*  LaRollande Crozes Hermitage (Syrah) - now $18.75

*  Sonoma - Cuter Chardonnay - now $19.25

*  Ferrari Carano Chardonnay - now $22.25

*  Arrowhead Red  750ml - now $14.75

*  Woodford Reserve 375ml - now $14.75

*  Moet & Chandon Champagne 375ml - now $18.75

 

 

Coming Soon!

Irish Whiskey Specials

Cardless Reward Program

March Madness Specials

 

Wine Dinner at Marco's
1085 Niagara Street, Buffalo

Tuesday, April 13, 2010
Cocktails - 6:00 p.m.
Dinner - 7:00 p.m.

We're happy to announce our first Wine Dinner has been scheduled.  Co-sponsored and hosted by Marco's Italian Restaurant and Aceti's Wine & Spirits, we've planned a special night out to enjoy good wines paired with Marco's fine recipes.
 
The cost is $45/person (plus tax and gratuity) which includes sampling wines paired with the fine menu Chef Marco has prepared especially for the evening.
 
Space is limited so reserve your seats early.  Email Sam know you'd like to attend.  It's sure to be a fun night out with friends, good food and lively conversation. 
Cocktail Wine:  Zardetto Prosecco 
 
First Course: 
Wine:  DiMajo Sangiovese
Food:  Fennel Sausage and Spinach Scachhia Bread
           Minestrone Soup
 
Second Course:  
Wine:  Prunotto Barbera
Food:  Sliced Tomato Fresh Mozzarella Salad 
           Grilled Antipasto 
           
Third Course:
Wine:  Castris Salice Salentino
Food:  Penne ala Vodka with Shrimp
           Veal Meatballs in Sauce with Ricotta
Fourth Course:
Wine:  Coppo Moscato
Food:  Tiaramisu

 

CHECK OUT OUR SPIRIT SPECIALS

You can SAVE by using our coupon on the back of your Top's receipt.

 Hours of Operation

Monday - Saturday 10:00 a.m. - 10:00 p.m.
Sunday Noon - 7:00 p.m.

If you don't see what your looking for....ask and we will get it!

NYS Liquor Authority Approved.














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